Bok Choy and Chicken Soup
Ingredients 4 cups low-sodium chicken broth 2 cups water 2 stalks celery, thinly sliced (about 1/2 cup) 4 scallions, thinly sliced, white and light-green parts separated 2 cloves garlic, thinly sliced 1 1-inch piece ginger, peeled and julienned 1 small Serrano or jalapeño chili, stemmed and thinly sliced (about 1 Tbsp) 1 lb...
09 March, 2019