Green Cabbage Sauerkraut
Ingredients1 medium head green cabbage (about 3 pounds)1 1/2 Tablespoon kosher salt1 Tablespoon caraway seeds DirectionsClean everything: When fermenting anything, it’s best to give the good, beneficialbacteria every chance of succeeding by starting off with as clean an environmentas possible. Make sure your mason jar and...
27 April, 2019