Roasted Beets and Sautéed Beet Greens
Ingredients 1 bunch beets with greens 1/4 cup olive oil, divided 2 cloves garlic, minced 2 Tbsp chopped onion Salt and pepper, to taste 1 Tbsp red wine vinegar (optional) Feta or crumbled blue cheese to garnish (optional) Instructions 1. Preheat the oven to 350 degrees. 2. Wash the beets thoroughly, leaving the skins on,...
06 March, 2019